Artichoke Heart Salad
Easy and yummy and it looks great on a fancy table too.
Prep
20m
Cook
10m
Wait
40m
| Category: | Salad |
Ingredients
For
4
Person(s) Serving size
Recipe
| ⅓ cup(s) chopped green pepper |
| 14 ounce(s) canned or jarred artichoke hears, quartered and drained |
| ⅓ cup(s) thinly sliced green onions |
| 1 can olives, cut in half |
Artichoke Heart Salad Directions
- In a bowl, combine artichokes, olives, green peppers and onions. Add dressing and toss to coat.
- Cover and refrigerate for at least 30 min.
- You can add any kind of olives you like and experiment with the dressing