Crab filo cups
Prep
Cook
| Category: | Other |
Ingredients
For
15
Person(s)
Recipe
| 8 ounce(s) cream cheese, softened |
| 2 tablespoon(s) horseradish sauce |
| 3/4 cup(s) chopped crab meat |
| 1 tablespoon(s) chopped green onion |
| 2 tablespoon(s) small red peppers, finely diced |
| 2 pkgs filo cups (15 in each pkg) |
Crab filo cups Directions
- In a small bowl, beat cream cheese and horseradish until smooth
- Stir in crab, peppers and onions.
- Spoon 2-3 Tbls into each tart shell
- Sprikle with paprika
- Place on baking sheet, bake at 350 for 16-18 min or until tops begin to brown
- Garnish with fresh dill