Soft Amish Sugar Cookies
Makes 24 large cookies
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Prep10m
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Cook12m
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Wait30m
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Total52m
| Category: | Other |
Ingredients
For
1
Batch(es)
Recipe
| 1 cup(s) softened butter |
| 1 cup(s) vegetable oil |
| 1 cup(s) sugar |
| 1 cup(s) powdered sugar |
| 2 eggs |
| 2 teaspoon(s) vanilla |
| 1 teaspoon(s) baking soda |
| 1 teaspoon(s) cream of tartar |
| ½ teaspoon(s) salt |
| 4 ½ cup(s) flour |
Soft Amish Sugar Cookies Directions
- Prehat oven to 350
- Line a baking sheet wigth parchment paper. Set aside
- In your mixing bowl cream together butter, oil and both sugars until smooth. Beat in eggs and vanilla
- Add in baking soda, cream of tartar and salt and mix in
- turn mixer to low and add in flour, mixing until combined
- Using a cookie sccip or tablespoon drop dough onto lined baking sheet. Add sprinkles now if desired, Bake for 10-2 minutes until edges just start to golden
- Allow to cool for 3 minutes on baking sheet and