German Chocolate Icing
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Prep5m
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Cook10m
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Wait10m
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Total25m
| Category: | Other |
Ingredients
For
1
Batch(es)
Recipe
| 14 ½ ounce(s) can, sweetened condensed milk |
| 4 egg yolks |
| 1 cup(s) chopped pecans |
| 7 ounce(s) shredded coconut |
| 2 teaspoon(s) vanilla |
German Chocolate Icing Directions
- Stir over meduim heat until slightly thickened. Cool slightly and spread on cake or cupcakes. Or as a great and tasty treat, use this to top your favorite chocolate cookie!
