Raspberry jello salad
Tastes good and looks festive too
Prep
Wait
4h 20m
| Category: | Salad |
Ingredients
For
8
Person(s)
Recipe
| 2 cup(s) Graham crackers |
| 2 tablespoon(s) powdered sugar |
| 1/2 cup(s) melted butter |
| 6 ounce(s) pkg. raspberry Jello |
| 2 tablespoon(s) lemon juice |
| 20 ounce(s) frozen raspberries with juice |
| 1 cup(s) powdered sugar |
| 8 ounce(s) cream cheese, softened |
| 2 cup(s) whipping cream |
Raspberry jello salad Directions
- Mix grahma crackers, 2 tbl of powdered sugar and the melted butter. Spread mixture into a 9x13 glass dish reserving about 2 tbls and set aside
Take boiled water, pkg of Jello and add lemon juice and raspberries with juice. Let set partially in the bowl.
In a seperate bowl, whip the whipping cream, add powdered sugar, cream cheese and a little milk. Using about half the mixture, Pour whipping cream mixture onto the graham crumb mixture, spread evenly.
Pour Jello mixture onto the top of the