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Blondies

Blondies

Preparation time
20m
Cooking time
30m

Ingredients

For 1 Batch(es) ()

Recipe

  • 1 cup(s) chocolate chips
  • 2 eggs
  • 2 cup(s) packed brown sugar
  • 1 cup(s) nuts
  • 2 teaspoon(s) vanilla
  • 2/3 cup(s) butter
  • 1 teaspoon(s) baking powder
  • 2 cup(s) flour
  • 1/4 teaspoon(s) baking soda

Blondies Directions

  1. Grease a 13x9 baking pan, set aside
  2. In a medium saucepan heat brown sugar and butter over medium heat til sugar dissolves, stirring constantly. Cool slightly
  3. Stir in eggs, and vanilla. Add flour, baking powder, and baking soda.
  4. Spread in prepared pan, Sprinkle with chocolate chips and nuts.
  5. Bake at 350 for 25 to 30 minutes or til done. Cut into bars while warm
  6. I have a larger baking pan and I double this recipe and bake it in that. I slightly underbake it because I like it gooey and chewy. I stir in the nuts and chocolate chips too.
  7. Also you have to watch this thing bake, it goes from gooey to really overdone quite quickly and I hate it crunchy

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