Ham and potato casserole
By
janice
Great way to use up leftover ham or baked potatos
Prep
20
m
Cook
30
m
Category:
Main Dish
Ingredients
For
4
Person(s)
Recipe
1
cup(s)
leftover cooked ham
1
cup(s)
sliced potatos, boiled or baked
1
tablespoon(s)
onion, chopped
1
cup(s)
mayonaise
1
cup(s)
cubed velveeta cheese
Ham and potato casserole Directions
Mix together all ingredients and put into a buttered baking dish. Can be topped with sliced green olives
Bake at 350 for 30 minutes